Persian Plant Girl!

Ingredient: marinated tofu

Vegan Thai Green Curry

Raise your hand if you love Thai food! OK, hands down, everyone. 🙂 Yep– Thai Green Curry is one of my favorites but I often can’t order it at Thai restaurants due to the added fish sauce, so I just learned how to make it. It’s surprisingly easy to knock up a quick Thai curry […]

Easy Vegan Summer Rolls

Ever eaten these in an Asian restaurant and wondered how to make them yourself? Well, it’s easy! The prep is the hardest part and it’s not much more than washing and chopping up veggies. These fresh and delightful Vietnamese treats can easily be served as a light meal or an appetizer, depending on how hungry […]